Turning Waste into Value: Sustainable Bioplastics for a Safer Future
Categoria: Uncategorized
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SAFOOD4MED International Scientific Day & Round Table
Advancing Dialogue on Circular Bioeconomy | 25 March 2026 The second day of activities within the SAFOOD4MED was dedicated to an open and forward-looking discussion on science, innovation, and real-world impact. The International Scientific Day and Round Table created a dynamic platform where research outcomes met stakeholder perspectives, enabling a broader reflection on how to…
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SAFOOD4MED Mid-term Partners’ Meeting Successfully Held on 24 March 2026
On 24 March 2026, partners of SAFOOD4MED gathered for the Mid-term Partners’ Meeting, marking a key milestone in the project’s implementation. The meeting provided an opportunity to review the progress achieved across all work packages and to align on the next phases of research and innovation activities. Particular attention was given to advancements in the…
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Mid-term meeting in Rome and SAFOOD4MED International Scientific Day & Round Table
The SAFOOD4MED consortium gathers in Italy, hosted by Universitas Mercatorum, for two key consecutive events marking an important milestone in the project’s progress: the Mid-Term Partners’ Meeting on 24 March and the International Scientific Day & Round Table on 25 March. 24 March – Mid-Term Partners’ Meeting The Mid-Term Meeting represents a crucial internal checkpoint…
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EU Experts Visit UMKB to Strengthen Research Valorization within SAFOOD4MED
On 16 February 2026, the University Mohamed Khider Biskra (UMKB), Algerian partner of the PRIMA-funded project SAFOOD4MED, welcomed EU experts for an institutional visit dedicated to research valorization mechanisms and innovation governance. During the visit, the UMKB Project Manager: Research Valorization and International Visibility The institutional exchange allowed EU experts to assess: The visit strengthened…
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SaFood4Med participates in the PRIMA Project Day 2025 in Barcelona
The SaFood4Med – Innovative and safe antimicrobial bioplastics for food preservation in the Mediterranean area project took part in the PRIMA Project Day 2025, held in Barcelona on 1–2 October 2025 at the Avenida Palace Hotel.The event, promoted by the Partnership for Research and Innovation in the Mediterranean Area (PRIMA) and co-funded by the European…
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SAFOOD4MED at PRIMA Project Day 2024: Showcasing Innovation for a Sustainable Mediterranean
On October 22–23, 2024, SAFOOD4MED proudly participated in the PRIMA Project Day 2024 in Barcelona. Representing our project, Dr. Giovanni De Francesco from the Department of Agricultural, Food and Environmental Sciences (DSA3) at the University of Perugia, and international coordinator of the SAFOOD4MED initiative, engaged with the broader PRIMA community. The event offered a dynamic…
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SAFOOD4MED PRIMA PROJECT: Meeting in Perugia
On February 4-5, 2025, the University of Perugia’s Department of Agricultural, Food, and Environmental Sciences (DSA3) hosted the meeting of the SAFOOD4MED project. This significant event brought together partners from across the Mediterranean region to discuss the progress, challenges, and next steps in developing innovative antimicrobial bioplastics for food packaging. Meeting Highlights The two-day meeting…
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The Science Behind SAFOOD4MED: Transforming Food Waste into Antimicrobial Bioplastics
In the race to tackle climate change and environmental degradation, the SAFOOD4MED initiative is pioneering an innovative path by addressing two critical challenges: food waste and plastic pollution. But how does this groundbreaking project actually work? Let’s delve into the science and technology powering SAFOOD4MED’s revolutionary approach. A Circular Approach to Food Waste Food waste,…
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Welcome to SAFOOD4MED: A Circular Economy Revolution in Food Packaging
In un mondo in continua evoluzione, l’arte di creare connessioni autentiche rimane senza tempo. Che si tratti di colleghi, clienti o partner, stabilire un rapporto autentico apre la strada al successo collaborativo.
SaFood4Med 